Mochiatsu Donut Manchester – Manchester, MO: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (636) 220-2834 to check today's hours. Know the hours? Send them to us.

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14248 Manchester Rd Suite A, Manchester, MO 63011

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Address14248 Manchester Rd Suite A, Manchester, MO 63011

Phone(636) 220-2834

StyleDonut shop

CountySaint Louis County

Time zoneCentral Time

About Mochiatsu Donut Manchester

Mochiatsu Donut Manchester serves Manchester from 14248 Manchester Rd Suite A, right in the middle of Manchester.

Our Manchester directory counts 4 bakeries in total — about one per 4,531 people living in the city. The closest neighbour on our map is TOUS les JOURS Bakery Café - Manchester, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Manchester open in the early morning, but phoning (636) 220-2834 first is a good idea.

At a glance

Listed as	Donut shop
Bakeries in Manchester	4
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.